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wholesale rheumatism capsule red wine extract powder in bulk
product details
1.product name:Red Wine Extract
2.specification:20% 30% polyphenols
Apperance:Red brown powder
4.Active Ingredients:polyphenols
5.Latin Name:Vitis vinifera L
6.CAS NO:84929-27-1
Product Description
Red wine extract is reported to be very beneficial in supporting cardiovascular health by strengthening blood vessels, increasing blood circulation, lowering cholesterol and reducing platelet aggregation (clots) in the blood. It is also considered one of the most
powerful antioxidants known to exist that helps to combat free radical damage and enhance immunity. This is definitely one of "nature's finest."
Product Analysis
| Item | Specification | Result | Method |
| BasicProduct Information | |||
| Product name | red wine extract powder | ||
| Part of the Plant | Red wine | Conform | / |
| Country of Origin | China | Conform | / |
| Organoleptic Data | |||
| Appearance | Fine powder | Conform | NLS-QCS-1008 |
| Color | Red brown Powder | Conform | GB/T 5492-2008 |
| Odor& Taste | Characteristic | Conform | GB/T 5492-2008 |
| Process Data | |||
| Solvent(s) Used | Water and ethyl alcohol | Conform | / |
| Extract ration | 10:1 | Conform | |
| Content | / | / | |
| Drying Method | Spray drying | Conform | / |
| Excipient | Maltodextrin | Conform | / |
| Physical Characteristics | |||
| Particle Size (80 mesh) | 98.0%pass 80mesh | Conform | GB/T 5507-2008 |
| Moisture | <5.0% | 2.8% | GB/T 14769-1993 |
| Ash Content | <4.0% | 1.4% | AOAC 942.05, 18th |
| Solvent Residue | Eur. Pharm | Conform | NLS-QCS-1007 |
| Heavy Metals | |||
| Total Heavy Metals | <10 ppm | Conform | USP <231>, method II |
| Arsenic | <1.0 ppm | Conform | AOAC 986.15, 18th |
| Lead | <1.0 ppm | Conform | AOAC 986.15, 18th |
| Mercury | <0.5 ppm | Conform | AOAC 971.21, 18th |
| Pesticide Residue | |||
| 666 | <0.2ppm | Conform | GB/T5009.19-1996 |
| DDT | <0.2ppm | Conform | GB/T5009.19-1996 |
| Microbiology | |||
| Total Plate Count | <1,000cfu/g | 17cfu/g | AOAC 990.12, 18th |
| Total Yeast & Mold | <100cfu/g | 3cfu/g | FDA (BAM) Chapter 18, 8th Ed. |
| E. Coli | Negative | Negative | AOAC 997.11, 18th |
| Salmonella | Negative | Negative | FDA (BAM) Chapter 5, 8th Ed. |
Product Function
1. Reduce skin irritation caused by inflammation;
2. Inhibit the degradation of collagen in various types of enzymes and other enzymes, anti-aging skin;
3. Violations against reactive oxygen species, to maintain the integrity of cell membranes and skin structure.