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25% Proanthocyanidins Cranberry Extract Pac
Product Details
1.Product name: Cranberry Extract
2.Active ingredient: Anthocyanidins and Proanthocyanidins
3.Botanical source: vaccinium macrocarponl
3.Specification: Anthocyanidins25% UV
Proanthocyanidins5~70% UV
4.Characters: Red-purple powder
5.Solubility: easily soluble in water
6.Usage: Pharmaceuticals, healthcares
Product Description
Cranberry Extract
Cranberry(Vaccinium Macrocarpon L.) is a kind of round,bright red fruit with elastic skin on short vine,also called red small plum.it contain Anthocyanidins and Proanthocyanidins
Anthocyanidins, a class of flavonoids, are sugarless plant pigments.
Anthocyanins are important antioxidants and Anthocyanins as antioxidants have health promoting effects, which include reduced risk of coronary heart disease, improved visual activity and antiviral activity.
Product Analysis
Item | Specification | Result | Method |
BasicProduct Information | |||
Product name | cranberry extract pac | ||
Part of the Plant | fruit | Conform | / |
Country of Origin | China | Conform | / |
Organoleptic Data | |||
Appearance | Fine powder | Conform | NLS-QCS-1008 |
Color | Red-purple powder | Conform | GB/T 5492-2008 |
Odor& Taste | Characteristic | Conform | GB/T 5492-2008 |
Process Data | |||
Solvent(s) Used | Water and ethyl alcohol | Conform | / |
Extract ration | / | Conform | |
Content | Paeoniflorin≥98% | 98.22 | |
Drying Method | Spray drying | Conform | / |
Excipient | Maltodextrin | Conform | / |
Physical Characteristics | |||
Particle Size (80 mesh) | 98.0%pass 80mesh | Conform | GB/T 5507-2008 |
Moisture | <5.0% | 2.8% | GB/T 14769-1993 |
Ash Content | <4.0% | 1.5% | AOAC 942.05, 18th |
Solvent Residue | Eur. Pharm | Conform | NLS-QCS-1007 |
Heavy Metals | |||
Total Heavy Metals | <10 ppm | Conform | USP <231>, method II |
Arsenic | <1.0 ppm | Conform | AOAC 986.15, 18th |
Lead | <1.0 ppm | Conform | AOAC 986.15, 18th |
Mercury | <0.5 ppm | Conform | AOAC 971.21, 18th |
Pesticide Residue | |||
666 | <0.2ppm | Conform | GB/T5009.19-1996 |
DDT | <0.2ppm | Conform | GB/T5009.19-1996 |
Microbiology | |||
Total Plate Count | <1,000cfu/g | 16cfu/g | AOAC 990.12, 18th |
Total Yeast & Mold | <100cfu/g | 6cfu/g | FDA (BAM) Chapter 18, 8th Ed. |
E. Coli | Negative | Negative | AOAC 997.11, 18th |
Salmonella | Negative | Negative | FDA (BAM) Chapter 5, 8th Ed. |
1. Improving the Urinary System,preventing urinary tract infection;
2. Softening blood capillary;
3. Eliminating eyestrain, improving eyesight and delaying cerebral nerve;
4. aging;
5. Enhancing the heart function and resisting cancer;
6. It has curative effect on immunity diseases of blood capillary;
7. diabetes.